
Conventional Cereals
Oat
Premium quality
Oat
Early, yield, quality
Baking wheat
The vodka wheat
Spring malting barley
FIREFOXX - high yielding malting barley
Durum wheat
Winter durum with good quality
Oat
Quality wheat
Superior quality, high tolerance against rust diseases, flexible time of sowing
Spring malting barley
Oat
Oat for feeding
Spring feed barley
Winter triticale
Low-input type with best winter hardness
Feed wheat
Top grain-yield and protein content
Baking and feed rye
Spring triticale
Early, healthy, stable yield
Oat
White hulled variety for milling partners
Baking and feed rye
Low cost population rye
Oat
Extraordinary high yield, good lodging and brackling resistance
Oat
Feed wheat
Winter triticale
Extensive growing in drought areas
Winter feed barley
Very early feed barley with best standing power
Spring malting barley
ACCORDINE- advantages for farmer, maltster, brewer
Oat
Time for a new yield and quality dimension
Feed wheat
CHEVIGNON earliest mature variety on marked
Spring malting barley
CHANSON - approved in Danish preferred
Spring malting barley
High yielding malting barley
Winter spelt
Winter feed barley
Yield and winterhardiness for East Europe
Baking wheat
Oat
Universal use for milling and feed