SU PERFORMER

Rye for silage, Baking and feed rye

Extraordinary high yield, high brown rust tolerance

SALOME 2-row

Spring malting barley

High yielding malting barley

SU ELLEN 6-row

Winter feed barley

Very early feed barley with best standing power

SU COSSANI

Baking and feed rye

Very high yield, healthy, for stress conditions

OHIO C

Feed wheat

Top grain-yield and protein content

RAPTUS

Winter triticale

Extensive growing in drought areas

SYMPHONY White hulled

Oat

Premium quality

SU NASRI

Baking and feed rye

Early ripenening, robustness and yield

Variety finder

Brochures

Oats - breaking new ground

HYSEED Hybridcereals

Media center

Sowing of Hybrid Wheat, MB Landbrug

Sowing of a farmer trial with SAATEN-UNION hybrid wheat HYPOCAMP, HYMALAYA, HYENA and HYKING in DK. Contact: https://www.scandinavia.saaten-…

Seed Production in Finland (Multicopter)

This is MATTY certified seed production field in Loimaa, Finland. Yield is a bit over 6 ton/ha.

Breeding for the future (English)

http://www.saaten-union.com/ We live in a time of shortage of resources, changes in climate, the necessity of feeding a continuously growing …

We are the SAATEN-UNION – Introduction

Our business partners, management staff and employees have the human touch and over the last 50 years have shaped the SAATEN-UNION with their …

We are the SAATEN-UNION – Inge Stoldt

My name is Inge Stoldt. I am in charge of the laboratory at Hybro and support the hybrid rye seed production management. I love to be in nature. …

We are the SAATEN-UNION – Gero Heumann

My name is Gero Heumann and I am in charge at SAATEN-UNION for sales and merchandising planning of seeds, and for managing key accounts in …

We are the SAATEN-UNION – Franz Unterforsthuber

My name is Franz Unterforsthuber and I am the consulting sales representative for SAATEN-UNION in the area of Southern Bavaria. I do sports as …

We are the SAATEN-UNION – Stefan Kontowski

I am Stefan Kontowski and the head of the European wheat breeders at Borries-Eckendorf. We offer the best varieties for the European farmers in…

We are the SAATEN-UNION – Franz-Xaver Zellner

My name is Xaver Zellner and I am the head of the SAATEN-UNION Experimental Station Bavaria in Grünseiboldsdorf near Moosburg. When I have the …

We are the SAATEN-UNION – Tom Peters

My name is Tom Peters. I am head of the goods department at the partner P. H. PETERSEN. In this function, I lead a team of 15 persons and make it…

Moosburg Trial Station in Germany (English)

http://www.saaten-union.com/index.cfm/nav/663.html To make breeding progress both visible and measurable - that's the challenge of the SAATEN-…

The comeback of the beet (English)

http://www.futterrueben.de Biogas can be obtained from a variety of agricultural substrates. Currently research is done to find alternative …

Hybrid wheat - Innovation for consistent, sustainable wheat production (English)

http://www.saaten-union.co.uk/index.cfm/nav/762.html France is the pioneer in the field of hybrid wheat cultivation and there it's an …

Further videos are also available from our YouTube channel (media centre)

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